Warm Potato Kielbasa Salad
Warm Potato Kielbasa Salad

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, warm potato kielbasa salad. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Warm Potato Kielbasa Salad is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Warm Potato Kielbasa Salad is something that I’ve loved my whole life.

Serve kielbasa with potato salad (warm or at room temperature). Cook potatoes, drain and keep warm. Heat kielbasa in water to cover.

To begin with this particular recipe, we must first prepare a few components. You can cook warm potato kielbasa salad using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Warm Potato Kielbasa Salad:
  1. Make ready 5 medium red skin potatos, boiled in salted water until just tender
  2. Get 1 lb polish kielbasa sausage, added to boiling potatos for the last 5 to 10 minutex to heat and plump up.
  3. Get 1 REDUCTION SAUCE
  4. Prepare 1/3 cup white wine
  5. Take 8 oz low sodium chicken broth
  6. Make ready 3 clove minced garlic
  7. Prepare 1 FOR VINAIGRETTE DRESSING
  8. Get 1/4 cup seasoned rice vinegar
  9. Get 1 tsp dijon mustard
  10. Make ready 3 tbsp olive oil
  11. Make ready 1/4 tsp dryed tarragon
  12. Take 1 tbsp chopped fresh parsley
  13. Take 2 tbsp finely chopped onion
  14. Take 1/2 tsp black pepper and salt to taste
  15. Take 1 tsp hot sauce such such as franks brand
  16. Prepare 1 TOPPING
  17. Take 1/4 cup swiss cheese in tiny dice, or any cheese you like
  18. Get 3 sliced green onions

No need to put it in the oven, but by the time you peel and chop the eggs, cube the potatoes, add all the remaining ingredients together, and mix it up, it's still warm. Serve right away or it can be served cold as well. Fold the sheet over to keep the potato salad from running out, but not completely sealing the top. Place the aluminum foil package on a medium hot grill.

Steps to make Warm Potato Kielbasa Salad:
  1. MAKE REDUCTION SAUCE
  2. Combine all ingredients in a saucepan and reduce over medium high heat until reduced to about 1/2 cup, about 5 to 10 minutes
  3. MAKE VINAIGRETTE
  4. Whisk all ingredients in a bowl to mix well.
  5. MAKE SALAD
  6. Slice warm peeled potatos 1/4 inche thick.Slice warm kielbasa in 1/4 inche slices. Gently combine with warm reduction sauce be careful not to break potatos.
  7. Arrange potatos alternating with kielbasa in a decorative way on rimmed platter. Pour vinaigrette over evenly. Top with cheese and green onions, serve warm. To melt cheese if everything has cooled heat a minute or two in microwave.
  8. This can be made ahead and kept chilled, just heat until warm in microwave before serving, its best warm.
  9. In my picture here I served it with omelette baked tomatos for a brunch!

In a large bowl, whisk together the mayonnaise, mustard, remaining olive oil, paprika, garlic powder, and salt and pepper. Add potatoes, chopped eggs, Kielbasa, green onion, and Napa cabbage. Cook potatoes in gently boiling water to cover until firm-tender. Meanwhile heat a large skillet over medium-high heat. Prepare as above, except halve the amount of potatoes, kielbasa, onion celery, sugar, tapioca, pepper, and spinach.

So that is going to wrap this up for this exceptional food warm potato kielbasa salad recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!