Bok Choy Salad
Bok Choy Salad

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bok choy salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Wash and chop bok choy (smaller is better) and green onions in large salad bowl. Just prior to serving the salad, (plan for this salad to be the last thing you pull together for the event), mix bok. Reviews for: Photos of Yummy Bok Choy Salad.

Bok Choy Salad is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Bok Choy Salad is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook bok choy salad using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bok Choy Salad:
  1. Prepare 3 baby bok choy
  2. Take 1 medium vine ripened tomato
  3. Prepare 1 medium cucumber
  4. Get 4 slices ham luncheon meat
  5. Prepare 1/2 cup shredded colby cheddar, Monterey jack cheese
  6. Prepare 1/2 cup chunk swiss cheese
  7. Take To taste salt and ground black pepper
  8. Get To taste red wine vinegar optional
  9. Get To taste extra virgin olive oil optional
  10. Take To taste your favorite dressing optional

In Korea, bok choy is called cheongyeongchae (청경채), so the name of this. Due to its fruity refreshing taste, this Korean salad is not only suitable for extended barbecues, but also ideal as a side dish to warm courts and soups. Easy Bok Choy Salad is a simply delicious recipe. Warm summer days or chilly evenings, this salad will have you wanting more.

Instructions to make Bok Choy Salad:
  1. Wash and finely chop the bok-choy. Slice the tomato into thin wedges. Wash and peel the cucumber with stripes then cube it.
  2. Roll the ham and slice into ribbons. Add to the rest of the salad. Add the cheeses and toss well.
  3. Serve with salt and pepper. Add the dressing. I hope you enjoy

Try making this spicy baby bok choy salad with your next meal. Bok Choy is something that I've had in the past, and not had the best experience with either. Bok Choy Salad (Pak Choi) with Toasted Sesame DressingI Heart Umami. Bok Choy Salad With Miso Tahini Dressing & Sesame Cashew ClustersDishing Up the Dirt. Bok choy tastes great raw, like a milder, juicier cousin to raw cabbage.

So that’s going to wrap this up with this special food bok choy salad recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!