Easy Tuna Mayo Bread From Cake Flour
Easy Tuna Mayo Bread From Cake Flour

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy tuna mayo bread from cake flour. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Tuna Mayo Bread From Cake Flour is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Easy Tuna Mayo Bread From Cake Flour is something which I’ve loved my entire life. They’re nice and they look wonderful.

Great recipe for Easy Tuna Mayo Bread From Cake Flour. I revised the recipe from using pancake mix. I made it less sweet and turned it into a dinner bread.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy tuna mayo bread from cake flour using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy Tuna Mayo Bread From Cake Flour:
  1. Get 200 grams Cake flour
  2. Take 66 ml Milk
  3. Make ready 2 eggs Eggs
  4. Take 1 tbsp Sugar
  5. Get 1 tsp Salt
  6. Take 2 tsp Baking powder
  7. Take 1 tbsp Olive oil
  8. Get 1 can Canned tuna
  9. Take 1 onion ★Onions (minced)
  10. Make ready 1 tbsp ★Mayonnaise

This crispy tuna patties recipe is a super quick, easy, and healthy dinner idea! Adding a touch of mayo keeps these tuna cakes tender on the inside, yet crunchy and delicious on the outside… Adding a touch of mayo keeps these tuna cakes tender on the inside, yet crunchy and delicious on the outside… Once it's nice and dry, you can mix it with the almond flour (instead of bread crumbs), cheese, egg, mayo and Old Bay. I've seen people also use pork rind crumbs in place of the almond flour to form the tuna cakes. You could make tuna balls too and the number would vary based on the size.

Instructions to make Easy Tuna Mayo Bread From Cake Flour:
  1. Combine the ingredients marked with the ★.
  2. Mix the flour, milk, eggs, sugar, salt, baking powder, and olive oil together.
  3. Pour the dough from step 2 into aluminum cups in a muffin tray, and top with the mix from step 1. Bake it in an oven for 25-30 minutes at 200℃. Top with cheese and ketchup and whatever else you'd like.

This is a coconut flour-based quick bread. It's easy to make, and once toasted, it tastes pretty good, though not as good as real bread, unfortunately. Crispy, crunchy tuna cakes made with albacore tuna are perfectly easy and made with just four ingredients! This recipe is great for appetizers or dinner.. We eat tuna as a tuna salad on bread.

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