Wheat Flour Cake (Eggless)
Wheat Flour Cake (Eggless)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, wheat flour cake (eggless). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

#attacakerecipe #wholewheatcakerecipe #cakerecipevideo Todays recipe is a tasty and simple "eggless atta/whole wheat cake recipe". Valentine's Raspberry Mini Cakes - vegan & naturally sweetenedIn Love with Bliss. apple cider vinegar, vanilla, ground ginger, maple syrup, baking powder. Whole Wheat Flour: This cake does not have the denseness or heaviness which wheat flour cakes may have.

Wheat Flour Cake (Eggless) is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Wheat Flour Cake (Eggless) is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook wheat flour cake (eggless) using 9 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Wheat Flour Cake (Eggless):
  1. Take 1 Cup Wheat Flour
  2. Make ready 1 tsp Baking powder
  3. Take 1 tsp Baking soda
  4. Make ready 3/4 Cup Powdered Sugar-As per taste you can increase or decrease
  5. Take 2 tbsp Ghee
  6. Make ready 1/2-3/4 Cup Milk
  7. Prepare 1/2 tsp Vanilla essence(Optional)
  8. Prepare 1/2 tsp Cardamom powder
  9. Make ready 4-5 Almonds Crushed -Optional

As this cake recipe is without butter. Egg free whole wheat layer cake using unsweetened applesauce tastes so good that it's hard to believe it is a healthy cake. I used Fleischman's no salt added soft tub margarine instead of butter. If you don't find whole wheat pastry flour then use equal portion of all purpose flour and whole wheat flour.

Steps to make Wheat Flour Cake (Eggless):
  1. Remove the whistle and black ring/seal of cooker.
  2. Preheat the cooker for 10 minutes.
  3. Mix all the dry ingredients well.
  4. Add Vanilla essence,Ghee.
  5. Now add Milk little by little by taking care of consistency.
  6. Beat the mixture in one direction only till it becomes soft.
  7. Pour the mixture in a greased pan.
  8. Tap it twice and keep the pan in cooker.
  9. Avoid direct contact between pan and cooker by adding (Salt) I used Aluminium plate.
  10. For first 3-4 minutes keep the flame high. - After that bake on low flame for 10-15 minutes.
  11. Now check your cake with help of toothpick or knife, if it comes out clean your cake is ready.
  12. Remove pan from cooker, let it cool down and then remove cake in to plate.
  13. Cake is ready to serve.
  14. Thank you. - Adarsha

View top rated Eggless wheat flour cake recipes with ratings and reviews. This cake is so spongy and taste yummy. You can add some chocolate chips for extra taste, you could add Brush a baking tin with oil and dust it with flour. Tap off the excess and set aside till use. Today I tried this eggless wheat cake recipe.

So that is going to wrap it up with this exceptional food wheat flour cake (eggless) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!