Rice flour banana cake
Rice flour banana cake

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, rice flour banana cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

I wanted to make a delicious cake that I could eat even while on a diet. Line the baking pan with parchment paper or lightly coat with butter or oil and flour. Mix the eggs and sugar well with the hand mixer.

Rice flour banana cake is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Rice flour banana cake is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have rice flour banana cake using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Rice flour banana cake:
  1. Prepare 1 cup rice flour
  2. Take 1 tsp baking powder
  3. Prepare banana 1 ripe
  4. Get 1 tbsp cocoa powder
  5. Prepare 3/4 cup castor sugar
  6. Make ready half cup butter
  7. Prepare as needed milk
  8. Prepare for caramalize
  9. Take 1 banana slit frm center
  10. Prepare half cup sugar
  11. Take 1 tbsp butter

It's a dense cake that has a chewy and bouncy texture and a crispy edge. My version includes a sweet soft banana center. They're gluten free & freeze well too. Butter mochi is a sweet treat from Hawaii.

Steps to make Rice flour banana cake:
  1. Mix flour,baking powder together..mash banana and mix
  2. Now mix butter sugar and flour mix…mix well
  3. Now add milk to make a batter…flod it in cut and fold manner
  4. Grease a cake tin
  5. Pour half mix in it….in rest mix add coco powder. and pour it again on dis mix
  6. Bake it in lreheate do en on 180degree for 15 to 20 minutes
  7. Now take a pan…add butter…sugar…when sugar start bubbling…place banana…cook till golden in colour
  8. Now take out cake…cool it…place banana on it…garnish as your wish and enjoy

It's made with Japanese sweet rice flour (glutinous rice flour. Cream the butter with the sugar until well blended. Add eggs and vanilla, beating with a wire whisk. Add flour and baking powder and continue to beat until well mixed. The typical cake flour is good enough for this recipe.

So that’s going to wrap this up with this exceptional food rice flour banana cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!