Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, wok-fried prawns with broccoli and bok choy. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Wok-fried prawns with broccoli and bok choy is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Wok-fried prawns with broccoli and bok choy is something which I’ve loved my whole life.
This simple recipe shows you a different way to use your wok. Rather than just throwing everything in together, the speed of a wok can be used for composed. I created this stir-fry to use the bok choy and broccoli I got in my Pinckney's Produce CSA box.
To get started with this particular recipe, we must first prepare a few ingredients. You can have wok-fried prawns with broccoli and bok choy using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Wok-fried prawns with broccoli and bok choy:
- Make ready 1 kg peeled prawns
- Prepare 1/2 cup Teriyaki Marinade
- Take 1 tsp garlic flakes
- Take 2 tsp cornflour
- Get 1/2 cup Chicken Stock
- Get 1 tbsp Olive Oil
- Get 1 bunch bok choy
- Make ready 1 bunch baby broccoli
- Take 2 cup steamed rice
Steamed prawn with carrot and broccoli. This stir-fried bok choy recipe is a basic veggie side dish that can go with everything from Shanghainese braised pork belly to a roast chicken. This basic stir-fried bok choy has become a staple side dish in many homes, as it's so easy to make, healthy, and it goes with everything! by: Bill. The Kitchn was the first cooking blog I ever followed.
Instructions to make Wok-fried prawns with broccoli and bok choy:
- Combine prawns, teriyaki marinade and sweet chilli sauce in a bowl. Mix well and save some mix for next step
- Combine cornflour, chicken stock and reserved marinade in a jug
- Defrost prawns in boiling pot. Heat a wok over high heat until hot. Add half the oil and half the prawn mixture. Stir-fry prawns for 2 minutes. Remove to a plate.
- Use boiling pot (that defrosted prawns) to cook rice. Add bok choy and broccoli to wok. Stir-fry for 1 minute. Add prawns and stock mixture. Stir-fry for 1 to 2 minutes or until sauce thickens. Serve with steamed rice.
I don't think I Here I've paired it with broccoli and given the whole shebang a drizzle of spicy Szechuan sauce. In a large wok or skillet, heat the vegetable oil over high heat. Wok fried eggs topped with chilli, basil and minced chicken. Chicken stir fried with roasted cashew nuts, carrot, onion, green beans, broccoli and bok choy. Stir fried king prawns with hot basil, sweet basil, Mang Luck basil, onion, bamboo shoots, carrot, shallots, green vegetables and chilli jam.
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