Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sauteed shrimp with pechay or bok choy. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Ginisang pechay has many health benefits. Bok choy is a super vegetable known to be rich in vitamins K, C, and A. It also has iron, potassium and many other nutrients.
Sauteed Shrimp with Pechay or Bok Choy is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Sauteed Shrimp with Pechay or Bok Choy is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have sauteed shrimp with pechay or bok choy using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sauteed Shrimp with Pechay or Bok Choy:
- Make ready Half kilo of shrimps
- Get 2 pieces tomato, sliced
- Get 4-5 cloves garlic, chopped
- Prepare Half onion, chopped
- Get 3 stalks Pechay or Bok Choy, cut 3 lengthwise
- Make ready Salt and pepper
Rinse shrimp; pat dry with paper towels. Kindly see ingredients below for our "Sauteed Bok Choy with Ground Pork and Hibe". I will put all the ingredients needed but not the measurement. Sauteed Hoisin Shrimp With Bok Choy.
Steps to make Sauteed Shrimp with Pechay or Bok Choy:
- Remove shells and head of shrimps. Put it in a pan, let boil with water for shrimp broth.
- Put salt and pepper to the skinless shrimp. Fry it in oil. Set aside.
- Saute onions, garlic and tomato. Add the pechay/bok choy and shrimp broth.
- Add the cooked shrimp. Mix well.
- Add salt and pepper according to taste.
Guisadong Pechay is one of those dishes we always pair with anything fried (fish, pork or chicken), a very flavourful vegetable side dish that complements any fried mains that you may have, similar to bok choy in oyster sauce, but the flavours are a bit distinct as it comes from shrimp paste. Baby bok choy is a great with just about anything, for example: garlic bok choy. This is one of the best bok choy recipes. All you need are chopped garlic, baby shrimp and a pinch Baby bok choy refers to smaller variety with small stems and tender green leafs. They take only a minute to cook on a skillet.
So that is going to wrap it up for this special food sauteed shrimp with pechay or bok choy recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
