Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, wonton noodle (salmon version). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Wonton Noodle (Salmon Version) is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Wonton Noodle (Salmon Version) is something that I have loved my whole life. They are nice and they look wonderful.
This Malaysian wonton noodles (wantan mee) tastes so good! Wonton noodles are made of egg noodles. This dish is a popular noodle dish in Asia and many Chinese Hong In this version, the wonton noodles are tossed with a dark sauce and topped with boiled wontons or fried wontons.
To get started with this particular recipe, we have to first prepare a few components. You can cook wonton noodle (salmon version) using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Wonton Noodle (Salmon Version):
- Get Seasoning for the Noodle
- Get 1 tspn light soy sauce
- Make ready 3/4 tspn dark soy sauce
- Make ready 3/4 tspn sweet soy sauce
- Get 1 tspn garlic oil (see below)
- Get 1/2 tspn sesame oil
- Get Noodles Dip Ingriedients
- Prepare 1 cup water
- Get 1 tspn chicken stock (THICK)
- Take 2 tspn soy sauce
- Get to taste Pepper
- Make ready 1/2 tbs corn starch to make it thick
- Prepare 1 1/2 tbsp oyster sauce
- Take Other ingriedients
- Take Wonton Noodle 1 roll from the pack for one serving. Or as needed
- Prepare 1 Bok Choy
- Get 1 Salmon fillet
Wonton Noodle Soup - Yes, you can now make your favorite takeout noodle soup at home with THE BEST homemade wontons! Yet, I'm making noodle soup at home. But guys, I had so many of these shrimp wontons in the freezer I just. Finally it's Wonton Noodle Soup Season!
Steps to make Wonton Noodle (Salmon Version):
- To make garlic oil just fry 4 clove of garlic until crispy on 2 tbsp oil. Set aside
- Steam the Salmon with the bok choy. Feel free to add seasoning on salmon. I only added pepper. As most of the flavours comes from the noodles mix.
- Heat up 1 cup water, add all the noodle dip ingriedients and dilute well.
- In another bowl add in all the noodle seasoning.
- Now in hot water dip the wonton noodle then alternatively dip it into the noodle dip. Once you find the noodle is cooked well. Stir it together with the noodle seasoning. Plate it and ready to eat.
The wonton recipe is a bit different and larger, it makes more wontons than you need, so you can either freeze them Pour the wontons with the soup over the prepared noodles and veggies. Garnish with chopped green onions if you like. This wonton noodle soup recipe is comforting as it is authentic. Cantonese Wonton Noodle Soup is such a basic, no-brainer bowl of noodles that you'll find at most Cantonese restaurants. But if you're not near a Chinatown or Cantonese place, you'll definitely want to give it a try at home.
So that is going to wrap it up with this exceptional food wonton noodle (salmon version) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
