Tilgul
Sankranti special recipe from Maharashtra
#sankranti
Tilgul Sankranti special recipe from Maharashtra #sankranti

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tilgul sankranti special recipe from maharashtra #sankranti. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Tilgul Sankranti special recipe from Maharashtra #sankranti is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Tilgul Sankranti special recipe from Maharashtra #sankranti is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tilgul sankranti special recipe from maharashtra #sankranti using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tilgul

Sankranti special recipe from Maharashtra #sankranti:

  1. Make ready 1/2 cup roasted til (sesame seeds)
  2. Make ready 1/3 cup grated jaggery
  3. Make ready 2 tsp ghee
  4. Take 2 tbs chopped almonds
  5. Get 2 tbs chopped cashews
  6. Take 1 tsp cardamom powder

Home » shows » Zee Telugu Sankranthi Sambaralu - Special Program. Zee Telugu Sankranthi Sambaralu - Special Program. Welcome to our kitchen at this special occasion of makar sankranti. First of all happy makar sankranti to you and your family.

Steps to make Tilgul

Sankranti special recipe from Maharashtra #sankranti:

  1. Take half quantity of sesame seeds. And grind it lightly. Mix all dry ingredients together except jaggery and ghee.
  2. Heat the ghee in a pan on low medium flame. Add jaggery and stir well. Once jaggery melt and star bubble up, cook it for 2 minutes.
  3. Switch off the gas. Add all dry ingredients together. Mix well.
  4. Let it cool down little. Grease your palm with ghee and start to make ladoo.
  5. Don’t wait until the mixture cools down completely otherwise it will be hard to make ladoo.

This festival is celebrated in all over Indian. It is known by different names in different regions. The way celebrating is also different. Maharashtrian Upvas (Fasting) Recipes and Foods. Maharashtrian fasting recipes, Maharashtrain upvas recipes.

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