Mushroom with Wild Rice Soup
Mushroom with Wild Rice Soup

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, mushroom with wild rice soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Instant Pot Wild Rice Mushroom Soup - Vegan, Good for you, Perfect for Winter and is just what everyone needs in Start of the New year. When you're making the soup, be sure to let the mushrooms get nice and brown. This is where a lot of the flavor in the soup is going to come from.

Mushroom with Wild Rice Soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Mushroom with Wild Rice Soup is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mushroom with wild rice soup using 22 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom with Wild Rice Soup:
  1. Get 4 cups water
  2. Take 1 tsp salt
  3. Get 1/4 tsp baking soda
  4. Make ready 1 tsp thyme
  5. Get 1 bay leaf
  6. Get 1 clove garlic, smashed
  7. Prepare 1 cup wild rice
  8. Take 4 Tbsp fat or oil
  9. Prepare 1 onion, diced
  10. Make ready 1 lb cremini mushrooms, rinsed and sliced
  11. Take 4 cloves garlic, minced
  12. Make ready 1 Tbsp tomato paste
  13. Take 1 tsp salt
  14. Make ready 1/2 oz dried shiitake or porcini (about 1/2 loosely pack cup)
  15. Prepare 1 Tbsp paprika
  16. Make ready 3/4 cup sherry or brandy
  17. Prepare 4 cups chicken stock
  18. Make ready 1 Tbsp soy sauce
  19. Make ready 1/4 cup corn starch
  20. Take 1/2 cup cream
  21. Make ready 2 green onions, slices
  22. Take 1 tsp lemon zest (optional)

I can pretty much live on soups. While the rice cooks, prepare the rest of the soup. Warm a teaspoon of oil in a Dutch oven or stock pot over medium-high heat. This Creamy Vegan Mushroom and Wild Rice Soup is hearty, nourishing and packed with rich flavors.

Steps to make Mushroom with Wild Rice Soup:
  1. In the pressure cooker combine the water, salt, baking soda, thyme, bay and garlic and bring to a boil.
  2. Add the rice.
  3. Pressure cook at high pressure for 30 min.
  4. Heat the fat in a heavy pot over high heat. Add the diced onion.
  5. Begin roughly dicing the mushrooms and add to the pot as you cut them. They will release their liquid as they cook.
  6. Weigh your dried mushrooms out if you have a scale.
  7. Grind the dried mushrooms in a spice grinder
  8. Continue cooking the mushrooms on high heat until the majority of liquid is reduced (10-15 min). Add the garlic and tomato paste.
  9. Continue cooking until a light fond begins to develop on the bottom of the pan (4-5 min).
  10. Add the dried mushroom powder, and paprika to further dehydrate the mixture.
  11. Reduce heat to medium and continue cooking until a dark fond develops (2-3 min).
  12. Deglaze the pan with the sherry.
  13. Add the stock and the soy sauce to the pot.
  14. By this time the rice should be finishing. Instant pressure release the rice.
  15. Drain the rice reserving the liquid. Set the rice aside and add enough water to the strained liquid to make 3 cups. Add the liquid to the soup.
  16. Bring the soup to a low boil and cook 20 min uncovered.
  17. Mix the starch with 1/4 cup of water. Add it to the soup and simmer 2 min until thickened.
  18. Season/taste for salt and pepper. You might be surprised how much salt this soup can take. Add the cream and rice and heat through. Add the green onion, and lemon zest and serve.

You'll never miss the cream in this plant-based soup! Ma makes a mushroom wild rice dish that was one of my favorites growing up. I usually wanted more than my share, including any leftovers. Loaded with wild rice, mushrooms, carrots, leeks, and kale! Plus, the wild rice keeps you cozy and full all night long.

So that’s going to wrap this up with this special food mushroom with wild rice soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!