Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, नानखताई (nankhatai recipe in hindi). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
नानखताई (Nankhatai recipe in Hindi) is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. नानखताई (Nankhatai recipe in Hindi) is something that I’ve loved my entire life. They’re nice and they look fantastic.
This Nankhatai Recipe video will teach you how you can make these yummy Indian cookies in a Kadai as well as an oven. In this Nankhatai recipe, I will share. Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures.
To get started with this recipe, we have to prepare a few components. You can cook नानखताई (nankhatai recipe in hindi) using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make नानखताई (Nankhatai recipe in Hindi):
- Make ready २ कप मैदा
- Get १ कप बेसन
- Take १ पीठी साखर
- Take १ कप साजुक तुप
- Take १ टीस्पून सोडा
Nankhatai Recipe,NanKhatai without Oven, nankhatai biscuit, nankhatai on gas, nankhatai banane ki video, #NaanKhataiRecipe. Recipe in Hindi - nishamadhulika.com/special/nankhatai-recipe.html Recipe in English. Nankhatai Recipe,NanKhatai without Oven, nankhatai biscuit, nankhatai on gas, nankhatai banane ki video, #NaanKhataiRecipe. This Nankhatai Recipe video will teach you how you can make these yummy Indian cookies in a Kadai as well as an oven.
Instructions to make नानखताई (Nankhatai recipe in Hindi):
- मैदा,बेसन व सोडा चाळुन घेणे.
- हाताच्या तळव्याच्या सह्याने पीठी साखर आणि तुप चांगले फेटून घेणे. मिश्रन एकजीव करून घेणे. त्यात मैदा-बेसन-सोडा टाकून मिश्रन एकजीव घेणे. त्याचे छोटे- छोटे गोळे करून मिडीयम ग्यासवर बेक करावे १५ मिनट.
Nankhatai (Hindi: नानख़ताई, Urdu: نان خطائی) are shortbread biscuits, originating from the Indian subcontinent, popular in Northern India and Pakistan. This Nankhatai Recipe video will teach you how you can make these yummy Indian cookies in a Kadai as well as an oven. In this Nankhatai recipe, I will share some really important tips on how you can get a delicious taste and a smooth texture. Nankhatai (Hindi: नानख़ताई Urdu: نان خطائی) are shortbread biscuits popular in India and Pakistan. The word Nankhatai is derived from Persian word Naan meaning bread and Khatai from an Afghan word meaning Biscuit.
So that is going to wrap this up for this special food नानखताई (nankhatai recipe in hindi) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
