Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, microwaved chocolate banana pudding snack. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Microwaved Chocolate Banana Pudding Snack is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Microwaved Chocolate Banana Pudding Snack is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have microwaved chocolate banana pudding snack using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Microwaved Chocolate Banana Pudding Snack:
- Make ready 200 ml Heavy cream
- Take 100 ml Milk
- Take 1 tbsp Sugar
- Get 1 Banana (preferably fully ripened)
- Prepare 1 tsp Lemon juice (optional)
- Prepare 5 pieces Chocolate
- Take 1 pack ※Gelatin
- Make ready 50 ml ※Water
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Instructions to make Microwaved Chocolate Banana Pudding Snack:
- Combine all ※ ingredients and microwave for 30 seconds at 500 W to fully dissolve the gelatin. Place chocolate in a microwave-safe dish and heat for 30 seconds at 500 W. Stir, and microwave again for 30 seconds. Mix, and let it melt with residual heat. If you need to heat it again, microwave in 10 second increments.
- Mash the banana. Sprinkle lemon juice (if available) to prevent the banana from discoloring.
- Pour milk and sugar into a microwave-safe dish. Microwave for 1.5 minute at 500 W. Mix thoroughly to dissolve the sugar.
- Combine mixtures from Steps 1, 2 and 3. Add heavy cream and mix.
- Pour into a container (press in the back of the spoon to remove air bubbles. Repeat the process for a nicer result). Chill in the fridge to harden, and then serve!
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A wide variety of banana pudding options are available to you, such as fruity, chocolate. You can also choose from normal, low-carb, and glucose banana pudding, as well. The bigger challenge is that banana pudding needs… wafers! And those processed vanilla-flavored cookies just don't cut it. Instead, I decided to make my In addition, I decided to add cocoa powder to make this a chocolate banana pudding.
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