Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, yellow/turmeric rice in rice cooker. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Yellow rice is basically white rice that is colored by the spices turmeric or saffron when prepared. This yellow rice recipe calls for tumeric but you could easily substitute saffron and achieve the same bright yellow color and slightly tangy flavor. Yellow rice is traditional in Spanish, Cuban, Indian and. "Yellow rice is a traditional yellow-colored rice dish in Spanish, Morocco,, Peruvian, Caribbean, Portuguese, Filipino, Afghan, Indian, Sri Lankan, South African and Indonesian cuisines.
Yellow/Turmeric Rice in Rice Cooker is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Yellow/Turmeric Rice in Rice Cooker is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook yellow/turmeric rice in rice cooker using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Yellow/Turmeric Rice in Rice Cooker:
- Make ready 450 gr rice, rinse and drain
- Take 3 garlic cloves, minced
- Take 3 shallots, finely chopped
- Prepare 2 tsp turmeric powder
- Make ready 1/2 tsp grated ginger
- Prepare 1/2 tsp coriander powder
- Make ready 1 tsp salt
- Get 2 bay leaves
- Take 2 kaffir lime leaves
- Get 1 lemongrass, white part only, bruised
- Make ready 225 gr thick coconut milk
- Make ready 370 ml water
- Take 1/2 tsp lemon juice (optional), used to brightened the yellow color
Grind onion in food processor or chopper until pulverized. Add rice, cook until rice glistens. Add rice, onion, olive oil, turmeric, garlic powder, black pepper, and salt. Cover the saucepan, reduce heat to low, and simmer until water is absorbed and rice is cooked This was a hit!
Instructions to make Yellow/Turmeric Rice in Rice Cooker:
- Put all ingredients into the rice cooker. Stir until well blended. Press the "cook" button.
- After it's cooked, fluff it around then close the lid. Let it set in "warm" for 5-10 minutes. Serve it warm as side dish.
I added everything to my rice cooker! Fresh chopped onions included and it turned out beautifully! Homemade Instant Pot yellow rice is free of MSG, additives or preservatives. You can reheat it and enjoy with veggies or a fried egg on top. Our blog is dedicated to delicious recipes you can make using Instant Pot pressure cooker.
So that is going to wrap this up with this special food yellow/turmeric rice in rice cooker recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
