Creamy Baked Mac & Cheese
Creamy Baked Mac & Cheese

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy baked mac & cheese. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Baked Mac & Cheese is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Creamy Baked Mac & Cheese is something which I’ve loved my entire life. They are fine and they look fantastic.

This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! Mac and cheese is comfort food at its finest.

To begin with this particular recipe, we have to prepare a few components. You can cook creamy baked mac & cheese using 13 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Baked Mac & Cheese:
  1. Make ready 1 box - elbow noodles
  2. Make ready 1/2 cup milk
  3. Get 16 oz - heavy cream
  4. Take 6 oz - evaporated milk
  5. Make ready 1 tbsp - sweetened condensed milk
  6. Get 8 oz - fresh shredded gruyere cheese
  7. Take 8 oz - fresh shredded sharp cheddar cheese
  8. Prepare 8 oz - cubed velveeta cheese
  9. Take 4 oz - fresh shredded sharp and colby jack cheese mix (topping)
  10. Prepare Seasoning
  11. Take 1/2 tbsp seasoning salt
  12. Make ready to taste Pepper
  13. Make ready 1 tsp paprika

He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. But I feel like Creamy Baked Mac and Cheese is just the right thing to do. It's an EXCELLENT vegetarian option if you have guests coming that don't like turkey.

Steps to make Creamy Baked Mac & Cheese:
  1. Boil macaroni noodles el dente.
  2. Drain noodles and set aside.
  3. In a large pot pour in heavy cream and simmer on medium heat for 10 minutes. Stir repeatedly so it does not burn.
  4. Add evaporated milk and sweetened condensed milk to pot. Simmer for an additional 5-7 minutes.
  5. Add gruyere cheese untill melted, stiring constantly.
  6. Add shredded cheddar cheese and stir until well incorporated and melted.
  7. Add velveeta cheese cube and stir until melted and turn down heat to medium low.
  8. Season cheese with seasoning salt, pepper and paprika for color. (Add more or less based on personal preference)
  9. Butter a 10x12 4" deep baking dish
  10. Pour cooked noodles in to buttered baking dish.
  11. Pour 1/2 of the cheese sauce over macaroni and stir completely and then add the remaining cheese sauce and stir.
  12. Sprinkle shredded sharp cheddar and colby jack cheese over top of the macaroni and sprinkle with paprika for color.
  13. Broil uncovered until top cheese is melted and golden brown.

This mac & cheese is inexpensive to make and sure to please any crowd! This is THE best creamy baked mac and cheese recipe. I've been on a mission lately to conquer Macaroni and Cheese. Earlier in the year I was working out my pie dough issues, and I finally prevailed. A creamy cheese sauce tops pasta in this homemade, kid-pleasing baked macaroni and cheese recipe sprinkled This is a great recipe for creamy baked mac and cheese.

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