Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy macaroni and tomatoes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
I save all my bacon grease and I was looking for a nice easy recipe to use some of it up - - this was perfect and easy. My mom and grandma loved making Macaroni and Tomatoes as a side dish with our meals and I decided to make it for us on Memorial Day Weekend. While macaroni is cooking according to package directions, I cut the tomatoes in smaller pieces.
Easy Macaroni and Tomatoes is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Easy Macaroni and Tomatoes is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy macaroni and tomatoes using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Easy Macaroni and Tomatoes:
- Make ready 8 ozs elbow macaroni cooked till just tender in salted water
- Make ready 1 can chicken broth
- Prepare 1 can crushed tomatoes
- Take 1 small onion diced fine
- Take 1/2 stick real butter
- Make ready 2 tablespoons olive oil
- Get to taste Salt and pepper
- Prepare Add the broth, tomatoes and drained pasta. Bring up to a boil
If you love pasta you will love this easy dish. Macaroni and tomatoes is a depression dish that so many folks still have fond memories of. In it's purest form, it's simply lightly stewed fresh garden This is super easy to throw together too. Tomato paste is a highly concentrated puree of tomatoes.
Steps to make Easy Macaroni and Tomatoes:
- In a medium saucepan cook onion in butter and oil till tender, add broth, tomatoes and pasta. Bring to a boil then simmer on medium low heat about 20 mins. Add salt and pepper to taste Let stand 15 to 20 mins before serving
It's made by cooking peeled, seeded tomatoes for several hours, thereby cooking out much of the liquid. Return macaroni to the pot along with the remaining ingredients. Heat together cooked elbow macaroni, mushrooms, and stewed tomatoes, and this low-fat side dish is ready. Just sprinkle on some cheddar cheese. Add undrained tomatoes, the mushrooms, oregano, and pepper.
So that is going to wrap this up with this exceptional food easy macaroni and tomatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
