Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, super easy cheese bread with onion, olives and oregano. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Super easy cheese bread with onion, olives and oregano is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Super easy cheese bread with onion, olives and oregano is something which I have loved my entire life.
Add the flour, onion, the melted margarine (melted, not hot), the oregano and the feta cheese into a bowl. Add the water little by little and knead until it doesn't stick. Make a small loaf, score using a knife and brush the top with the milk.
To begin with this particular recipe, we have to prepare a few ingredients. You can have super easy cheese bread with onion, olives and oregano using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Super easy cheese bread with onion, olives and oregano:
- Get 500 g sifted self-rising flour
- Prepare 2 tbsp margarine
- Prepare 1 onion, finely chopped
- Make ready 1 tbsp oregano
- Get 1 cup crumbled feta cheese (if you like you can use more)
- Make ready 1 handful olives, finely chopped
- Make ready 1 cup and a little more water
- Get 1 little milk for brushing
- Take 1 little salt (optionally)
Pit the olives with a sharp knife and roughly chop. Add the olives, chopped onion, oregano, garlic and tomato paste together and grind in a little black pepper to taste. Verla's bread machine herb bread is super easy to prepare, and it is the perfect bread for a spaghetti or lasagna meal. You might want to bake this bread just for the wonderful aroma!
Instructions to make Super easy cheese bread with onion, olives and oregano:
- Melt 1 tbsp of the margarine, sauté the onion in it and let it cool.
- Add the flour, onion, the melted margarine (melted, not hot), the oregano and the feta cheese into a bowl.
- Add the water little by little and knead until it doesn't stick.
- Make a small loaf, score using a knife and brush the top with the milk.
- Bake in a moderately slow fan oven at 170°C for about 40'.
I've made the bread with Parmesan cheese and basil instead of oregano, and it was amazing. Onion Bread (How to make super easy thinnest dough no-rolling pin). Super easy cheese bread with onion, olives and oregano. A very easy recipe for a fast and tasty bread!! This Kalamata olive bread recipe makes a large loaf of bread in a bread machine.
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