Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, bitter melon side dish. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Bitter melon is very healthy for you. Today, I am making a soup and a side dish from Bitter melon. Chinese Stuffed Bitter Melon AVLXY If you grew up eating the bitter melon, you will love this bitter dish.
Bitter Melon Side Dish is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Bitter Melon Side Dish is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bitter melon side dish using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bitter Melon Side Dish:
- Prepare 1/2 Bitter melon
- Prepare 1 tbsp ☆Soy sauce
- Get 1 tbsp ☆Mirin
- Make ready 1 tsp ☆Sesame oil
- Take 1 dash Red chilli pepper (Optional)
- Make ready 1 dash Bonito flakes
Medicinal properties aside, stir-fried melon is a refreshing dish that's worth looking into, even if it takes an acquired palate to appreciate. This stuffed bitter melon soup is a delicious Vietnamese "soup", stuffed with pork, mushroom, and mung bean noodles, simmered until the melon softens in a light chicken broth. As a kid, my parents couldn't get me to eat this stuff, but I've really grown to love this dish. This dish is typically a heck yes.
Instructions to make Bitter Melon Side Dish:
- Remove the with pith of the bitter lemon with a spoon, and slice it as thinly as possible.
- Boil water in a pot and then add the bitter lemon. Boil briefly before draining in a colander. Squeeze out excess water with your hands.
- Mix the ☆ ingredients, and add the goya. Once it's well mixed, chill in the fridge. When it's chilled, top with bonito flakes and serve.
Indian bitter melons are popularly stuffed, breaded, and fried, tossed into curries, soups, and stews, or mashed with potatoes as a side dish. Bitter melons are deeply intertwined into the history of Okinawa, which is an island located in southern Japan. The fruits have been grown on the island for. Find out about bitter melon, also known as bitter gourd, Momordica charantia, or karela juice. Learn its possible benefits and side effects.
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